My obsession with tomatoes is well-known and one of the best ways to enjoy really good tomatoes, is of course, in the form of something fresh. I am also too tired and lazy to cook up a storm on an average weeknight so this bruschetta is the perfect thing to have and I usually end up […]
I’ve wanted to experiment with making zucchini noodles for a while now so I decided to go with my favorite cut – pappardelle. This process is so easy and you don’t need any fancy spiralizers, just a regular vegetable peeler. I love the texture it gives to the vegetable, which in your mouth, really closely […]
A Savory Planet 