Grilled Cod with Pineapple Avocado Salsa

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I typically wouldn’t grill cod, because I wouldn’t consider it a grilling fish, since it’s very tender and falls apart easily…BUT…I REALLY wanted to grill dinner and cod was the freshly-bought fish in my fridge. It came out just fine, but you really have to watch it because it is such a tender fish. Make […]

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Ratatouille – French Veggie Stew

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This weekend I was really craving something vegetarian and I just happened to stumble upon French Guy Cooking’s recipe for ratatouille. I’ve actually made it a very long time ago and had completely forgotten about this delicious veggie stew. Another awesome thing is that this is a one-pot dish, which I always love…mainly because I […]

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Creamy Avocado Pesto Pasta

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I don’t know about you, but I get REALLY lazy on Monday night when it comes to cooking. Mondays are by far, the worst, when it comes to having enough motivation or inspiration to actually cook something. Lo and behold I got a post on my Facebook timeline of a video for this easy and […]

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Coq Au Vin – The Ultimate Hearty French Chicken Stew

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I have been craving a savory stew lately and being the Francophile that I am, I decided it was time for me to master the second dish of all French dishes – the Coq Au Vin (boeuf bourguignon being the first) which is simply very well-braised chicken in red wine, with a bacon base and […]

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Shakshuka

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I love a big savory breakfast on Saturday morning. I also have a passionate and unrelenting obsession with tomatoes. Put those two together and I get my favorite savory breakfast of all time. I first got a taste of shakshuka, a traditionally North-African dish, in Jaffa, when I was on my Birthright trip in Israel, and I […]

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Zucchini Pappardelle with Garlic and Parsley

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I’ve wanted to experiment with making zucchini noodles for a while now so I decided to go with my favorite cut – pappardelle. This process is so easy and you don’t need any fancy spiralizers, just a regular vegetable peeler. I love the texture it gives to the vegetable, which in your mouth, really closely […]

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